Slap Ya Mama Original Blend Cajun Seasoning ,227 g
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Preheat your air fryer or grill to the recommended temperature. We airfryed at 400℉ for about 15 minutes. Brush the corn with oil to enhance that perfect char. Sprinkle the Slap onto the corn, ensuring all sides are well coated. Begin by slicing the King's Hawaiian Original Hawaiian Sweet Rolls into thirds, then gently toast them in an oven at 300°F for approximately 3-5 minutes, until they achieve a delightful golden hue.
Place one puff pastry sheet as the base and evenly spread your chosen filling (such as raspberry preserve) over it. Open the can of flaky biscuits and use a 1-inch round cutter to create a donut shape by removing the center of each biscuit.One-stop online shop: Browse through a selection of rubs, seasonings, and sauces that are perfect for any outdoor feast Slap Ya Mama Original Blend Cajun Seasoning is a great mixture of spices that can be used on any dish.
Lay out the bacon slices on a baking sheet lined with parchment paper.Sprinkle a generous amount of Kiss Ya Mama Cinnamon Sugar evenly over each bacon slice. The seasoning will infuse the bacon with a burst of flavor.Give the top a golden finish by applying a butter wash. Then sprinkle Kiss Ya Mama Cinnamon Sugar over entire pop-tart.
Cut the second puff pastry sheet into approximately 1-inch wide strips, then randomly create a zigzag pattern over the base and filling.What’s great about this seasoning range is that it complements any type of protein you choose—not just seafood. The Slap Ya Mama seasoning range is also all-natural, kosher, and contains no MSG. Air fry the cut-out pieces (donut holes) separately for about 3 minutes until they turn delightfully golden.